The Asa Ransom House & Lancaster Opera House proudly present

2008 Dinner Theater Nights

Dinner Theater Nights are great!


Wednesday & Thursday Dinner Theater Nights
Your evening includes a four course gourmet dinner, theater ticket, taxes & gratuities 
Dinner at 5 or 5:30pm, performance starts at 7:30 pm
Advanced purchase necessary..
$42.00 per person.

Barefoot in the Park
April 10 (2:00 & 7:30)

Maggie's Getting Married
April 24 (7:30pm)

Love Always
June 12 (2:00 & 7:30)

 


Friday & Saturday Dinner Theater Nights
Your evening includes a five course gourmet dinner, theater ticket, taxes & gratuities.
Dinner at 5:00 or 5:30pm, performance starts at 7:30pm.
Advanced purchase necessary.

$58.00 per person

Barefoot in the Park
April 4, 5, 11 & 12

High School Musical
May 2, 3, 9, 10, 16, 17

Love Always
June 6, 7, 13 & 14


Sunday Dinner Theater Nights
Enjoy a 2:30 performance and a 4-course dinner after the show. 
Package includes: Dinner, theater ticket, taxes and gratuities. 
Advanced purchase necessary.
$48.00 per person  

Barefoot in the Park
April 6 & 13

High School Musical
May 4 & 18

Love Always
June 8 & 15

 


Dinner Theater Menu
Available for the Sunday or Thursday theatre nights only,
the Friday & Saturday courses change weekly

includes: Soup of the Day
& Mixed Green Salad

Choice of:

Pasta of the Day
Ask your server about the Chef’s selection of pasta

Boneless Breast of Duck
Sautéed until crispy then served with steamed spinach
and topped with a N.Y. maple vanilla glaze
Sauerbraten and Spaetzles
 Classic German “sour roast” of beef served on browned
dumplings with a dollop of sour cream
Traditional Asa Roast Turkey
 Fresh slices of light and dark meat served
on a double mushroom stuffing with a pan
Gravy and Cranberry Sauce
Prime Rib
A slice of prime beef with natural au jus
Asiago Crusted Grouper
Our house made mac n' cheese with sauteed
spinach and a roasted red pepper coulis
Oven Roasted Semi-Boned Free Range Duck
Served with Thai fried rice, sauteed snow peas and topped with an apricot sweet and sour sauce
Classic German Saurerbraten Roast
Our sauteed spaetzles topped with sour cream
and cornichones
Jeffersonian Beef
Thin slices of prime rib topped with mushrooms, a sherry brown sauce and provolone cheese
Grilled Salmon
Our garlicky spinach and spuds topped
with a white wine butter sauce and fresh basil

Dessert and Beverage Selection

 

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  For more information call 
Local: (716) 759 - 2315
Toll-Free: (800) 841 - 2340 
or email innfo@asaransom.com