Fine Country Dining Restaurant
Our dining room is open on Sunday, Tuesday, Wednesday, and Thursday from 4:00 to 8:00 p.m. by reservation. Friday and Saturday reservations begin at 5:00 p.m.
On Monday only Bed & Breakfast is available.
Our restaurant serves the public as well as inn guests for dinner. We are licensed and have an extensive wine selection. To ensure your preferred dinner time, reservations are recommended in advance. Shorts are inappropriate in the main dining room, but are permissible on the veranda or in the snug. The same menu is offered in all dining areas.
Our seasonal dinner menu is offered Sunday, Tuesday - Friday. On Saturday we offer a five course dinner, included with MAP rate, otherwise $40-$55 per person for the public.
The five course elegant dinner on Saturday includes: hors d'oeuvres, choice of appetizer, salad, choice from six entrees and homemade dessert & coffee.
Seating times on Friday and Saturday are 5:00 to 7:30 p.m.
If you have any questions please feel free to call or email us.
Our toll free number is 1-800-841-2340.